A Holiday Dinner

$22.50-$33 per person, depending on choice of entrée

The following buffet includes decorative serving pieces, china dinner plates, flatware, linen napkins & a floral arrangement

HOLIDAY BABY ORGANIC GREEN SALAD
Full Circle Farms organic greens, dried cranberries, shredded parmesan, spicy walnuts, blood orange vinaigrette

CELERIAC-POTATO PUREE WITH FRESH CHIVES
– or –
WILD RICE ORZO SALAD
toasted nuts, dried seasonal fruits & balsamic vinaigrette

ROASTED ORGANIC PARSNIPS, CARROTS AND OTHER WINTER VEGETABLES

ROASTED HOLIDAY TURKEY
cider-sage gravy, ginger-cranberry marmalata
– or –
GRILLED OREGON COUNTRY BEEF SIRLOIN
wild mushroom & shallot sauce
– or –
GRILLED POMEGRANATE GLAZED LAMB CHOPS
– or –
ORGANIC CIDER-ROASTED CHICKEN
cardamom roasted apples
– or –
GRILLED CARLTON FARM PORK TENDERLOIN
star-anise pear chutney

ESSENTIAL BAKING ORGANIC BREADS & pink peppercorn butter

GINGERBREAD CAKE cinnamon-bourbon whipped cream

BELGIAN PROFITEROLES, FESTIVE COOKIES, PETITS FOURS & PETITE PASTRIES

Holiday Hors d’Oeuvres ~ Menu One

$19 per person

SECKEL PEAR & GORGONZOLA CROSTINI
thyme-honey caramelized seckel pears & gorgonzola cream

HOLIDAY ORGANIC BABY GREENS SALAD
Full Circle Farms organic greens, dried cranberries, parmesan, spicy walnuts & blood orange vinaigrette

CARLTON FARM MOORISH PORK SKEWERS
star anise pear jam

GRILLED POMEGRANATE LAMB SKEWERS

MEDITERRANEAN MEZZE PLATTER
cured meats, cheeses, marinated vegetables & croccantini crackers

BAKED BRIE EN CROUTE
ginger-cranberry conserve & pistachios, served with croccantini crackers


Holiday Hors d’Oeuvres ~ Menu Two

$26 per person

GRILLED CHILE-RUBBED OREGON COUNTRY BEEF SKEWERS
thai lime dipping sauce

GINGER-CRANBERRY & WALNUT CROSTINI
savory ginger-cranberry conserve, mascarpone & spicy walnuts

ARTISAN CHEESES
& Essential Baking organic baguettes

ORGANIC COCONUT CHICKEN SKEWERS

ROASTED GARLIC BRUSCHETTA
smoky red pepper dip, creamy herbed chevre, & kalamata tapenade

GRILLED MISO-CITRUS PRAWNS

WILD RICE ORZO SALAD
toasted nuts, dried seasonal fruits & balsamic vinaigrette

MOORISH CARLTON FARM PORK MEDALLIONS
star anise pear chutney

©2008 Ravishing Radish Catering