Ravishing Radish Catering: Menus

Ornament Our food philosophy is simple — we create festive menus based on local, in-season ingredients which always take center-stage. Every Ravishing Radish menu is crafted around the client’s taste as well as the size and nature of the celebration, resulting in fabulous feasts that get raves from omnivores, vegetarians & other guests.

Use the season links at the right to see a few sample menus that reflect our inventive, organic and seasonally attuned approach to making your event succeed deliciously. As you peruse the sample menus for each season using the links above, please remember that many of them are designed to be easily adaptable to any time of year.

We also excel at eclectic menus as well as food for retail openings & corporate events.

One of our most important partners is Full Circle. Full Circle is s a local farm that supplies organic food to homes, businesses and restaurants through a farm-to-table and organic grocery delivery program.

Full Circle’s agricultural operations take place on three farms just thirty miles east of Seattle, in the Snoqualmie and Sammamish River valleys. Griffin Creek and Ames Creek are situated on either side of the town of Carnation, and Willows Farm is in unincorporated King County near Redmond. Between the three, they farm approximately 450 acres of rich bottomland. Full Circle grows 60 different crops and about 150 varieties, many of them year-round in our mild Northwest climate.

Like so much of Western Washington farmland, all of Full Circle’s locations were previously dairy pasture. They strive to maintain the unique historical character of each farm, while preserving the agricultural heritage for future generations.