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Fresh, local, sustainable, fun

Our food philosophy is simple — we create festive menus based on local, in-season ingredients which always take center-stage. Every Ravishing Radish menu is crafted around the client’s taste as well as the size and nature of the celebration, resulting in fabulous feasts that get raves from omnivores, vegans & every kind of guest in between.

Here are a few sample Radish menus for your inspiration:

Spring Seasonal Catering MenusSpring Hors d'oeuvres catering menuSpring Dinner catering menu
Summer Seasonal Catering MenusSummer Hors d'oeuvres catering menu
Fall Seasonal Catering MenusFall Seasonal Hors d'Oeuvre MenuFall Dinner catering menu
Winter Seasonal catering MenusWinter Seasonal Hors d'Oeuvre MenuWinter Dinner catering menu

quotation markWorking with you was such a pleasure! The special touches and items you added to the décor were perfect, the food was incredible, and your staff was so polite and helpful — even after the event was over!quotation mark to close quote

quotation markThe Yacht Club is a beautiful location, I got rave reviews about the food, everything was well organized, went according to plan and because we planned far in advance we got an amazing deal. We were able to have the wedding of our dreams way below the average Seattle budget I saw on sites such as this. Highly recommend.quotation mark to close quote